a plate of food on a table

MENUS

ROOFTOP BARS IN CALGARY

CALGARY'S Flavour Profile

Inspired by regional traditions of Alberta and beyond, Bow & Bend brings together cultural delights and modern favorites to establish diverse menus of flavour and flare. Drinks and dishes alike, our rooftop bar in Calgary provides a sense of place, one creation at a time.

a glass with ice and mint leaves on a metal surface

CALGARY-GROWN,
Crafted In-House

Bow & Bend’s in-house herb garden and rooftop beehives provide fresh, hyper-local ingredients that bring authentic Calgarian character to every dish and cocktail.

TASTE THE TRADITION

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.

a plate of food with greens on it

HOUSE-MADE PASTA

Crafted fresh each day, our house-made pasta brings comfort and creativity together, echoing Calgary’s evolving food scene from our rooftop perch.

a steak and scallops on a pan

DRY-AGED TOMAHAWK

This centerpiece cut is dry-aged for depth and flame-grilled for drama, celebrating Alberta’s steak-loving spirit, and best enjoyed under open skies.